Though lots of information might have been broadcasted about the disasterous earthquake, tsunnami and nuclear powerplant accident, our ocean is still alive.
This is the simple lunch plate I had yesterday at Kamakura beach which is a famous traditional place with many temples, and also for good waves. The leftside is a steamed rice "donburi" topped with boiled tiny white fish "Shirasu", only available in this season of a year. The taste is very light and plain, which goes good with Soya-sauce and wasabi.
We must admit our mistake in choosing but not controling properly nuclear power for our lifeline. But a day when we can not enjoy the gift of ocean, good fish and waves, must not come. How can we maintain our treasure.
